GINGER HAS CARMINATIVE,ANTIBACTERIAL, ANTICOAGULANT, ANTISPASMODIC,ANTIEMETIC, ANTIVIRAL, EXPECTORANT, IMMUNE SYSTEM STIMULANT & MUSCLE RELAXANT PROPERTIES, USED AS A FLAVOURING AGENT AND FOR THE PROPHYLAXIS OF MOTION SICKNESS AND POSTOPERATIVE NAUSEA AND VOMITING.